{"id":123,"date":"2024-12-13T11:39:42","date_gmt":"2024-12-13T11:39:42","guid":{"rendered":"https:\/\/mandialkhaleej.com\/blog\/?p=123"},"modified":"2024-12-13T11:40:47","modified_gmt":"2024-12-13T11:40:47","slug":"arabian-food-is-gaining-global-popularity","status":"publish","type":"post","link":"https:\/\/mandialkhaleej.com\/blog\/arabian-food-is-gaining-global-popularity\/","title":{"rendered":"5 Reasons Why Arabian Food Is Gaining Global Popularity"},"content":{"rendered":"

Have you seen those huge pots and jars that Arab men and women slam down onto large dining mats with a flourish? Long-grain rice, large chunks of meat, chickpeas, lentils, beans, and hummus or olive oil!<\/p>\n

Oh my, what a feast this delicious spread must be!<\/p>\n

Yes, this is the grandeur of the Arabic feast! In the Gulf countries, such lavish dining setups are found almost everywhere and are becoming increasingly popular. Not just the food, but even the traditional way of eating is being embraced by people. Many restaurants and eateries have opened up, offering Arabic coffee and meals, which are gaining fame across regions, often paired with local flavors.<\/p>\n

But what is it about these dishes that makes them a staple not only in the virtual worlds of YouTube and TikTok but also in real-life family gatherings and dinner parties?<\/p>\n

Would you like to uncover the secret with us?<\/p>\n

2. Middle Eastern Food Fever in Different Regions<\/h2>\n

Arabic cuisines are loved in different regions with local infusions. As it enjoys immense popularity, let us first give a breakdown of the popular dishes in various regions:<\/p>\n

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  1. South Asia (Pakistan, India, Bangladesh, Sri Lanka)<\/strong><\/li>\n<\/ol>\n

    Popular Dishes: Mandi, Shawarma, and Hummus.<\/p>\n

      \n
    1. North Africa (Morocco, Egypt, Tunisia, Algeria)<\/strong><\/li>\n<\/ol>\n

      Popular Dishes: Tagine, Couscous, Fatteh, Shakshouka, and Harira.<\/p>\n

        \n
      1. Europe<\/strong><\/li>\n<\/ol>\n

        Popular Dishes: Shawarma, Falafel, Hummus, and Baklava.<\/p>\n

          \n
        1. North America (USA and Canada)<\/strong><\/li>\n<\/ol>\n

          Popular Dishes: Shawarma, Falafel, Hummus, Tabbouleh, and Baklava.<\/p>\n

            \n
          1. Southeast Asia (Malaysia, Indonesia, Singapore)<\/strong><\/li>\n<\/ol>\n

            Popular Dishes: Mandi, Shawarma, Kebabs, and Kunafa.<\/p>\n

              \n
            1. Africa (Sub-Saharan Region)<\/strong><\/li>\n<\/ol>\n

              Popular Dishes: Mandi, Shawarma, Kebabs, and Foul Medames.<\/p>\n

                \n
              1. East Asia (China, Japan, South Korea)<\/strong><\/li>\n<\/ol>\n

                Popular Dishes: Shawarma, Hummus, and Baklava.<\/p>\n

                  \n
                1. Latin America (Brazil, Mexico, Argentina)<\/strong><\/li>\n<\/ol>\n

                  Popular Dishes: Shawarma (known as Tacos \u00c1rabes), Baklava.<\/p>\n

                  The best part about all these regions is that these foods are enjoyed either as street food or as part of their famous cuisines. People and restaurants often claim through various communication channels that these dishes are among the best-selling items on their menus. This is truly a remarkable achievement!<\/p>\n

                  2. Don\u2019t be Confuse its Easy to Infuse<\/h2>\n